Ignite Steakhouse Easter Menu

Sunday, April 20   Starters Beef Tartare $22 Hand-cut prime filet mignon mixed with capers, shallots, Dijon mustard, and topped with a quail egg yolk. Served with grilled sourdough. Spring […]

The Fry House – May Special

Nashville Hot Fry Bowl $17 Classic fries topped with Nashville hot chicken tenders, creamy mac and cheese, and a drizzle of honey mustard. Tex-Mex Plate $ 14 Chili cheese fries […]

Seasons Café – May Specials

French Toast $14 Brioche french toast topped with warm peach compote, whipped cream, and a drizzle of honey. Chicken & Waffles $16.50 Crispy fried chicken served on a fluffy waffle […]