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Grilled to perfection.

Wednesday & Thursday|5pm - 10pm
Friday & Saturday|5pm - 11pm
Sunday|5pm - 10pm
Monday & Tuesday |Closed

Steakhouse Menu

To Share

Shrimp Cocktail $20
Bourbon Cocktail Sauce | Chive Horseradish

Beef and Bacon Skewers $22
Beef Tenderloin | Pecan-Smoked Bacon | Blue Cheese Sauce

Crab Cake $25
Whole Grain Mustard Sauce | Frisée

Shrimp Brochette $17
Pecan-Smoked Bacon | Shrimp | Jalapeño | Pepper Jack

Calamari $23
Breaded Calamari | Banana Peppers | Cherry Peppers | Sweet Chili Sauce

Chicken Au Gratin $17
Chicken | Cajun Cream | Garlic Bread

To Start

Lobster Chowder $15
Lobster | Potatoes | CornServed Tableside
Served Tableside

French Onion Soup $10
Caramelized Onions | Swiss | Gruyère Cheese

Farm Salad $12
Local Greens | Tomato | Pickled Okra Cucumber | Carrots | Radish

Wedge Salad $13
Iceberg Lettuce | Candied Pork Belly | Cherry Tomatoes | Fried Sweet Potatoes | Red Onions

Caesar Salad $12
Romaine | Parmesan | Caesar Dressing

House Specialties

14oz Home Place Pasture Pork Chop $34
Brown Sugar & Mustard Glaze| Sweet Potato Purée | Apple Slaw

Faroe Islands Salmon $38
Cranberry Orange Compote | Roasted Beets | Herbed Two Brookes Farms Scarlet Rice

Lamb Chops $44
Half Rack | Pistachio-Crusted | Herb Jus | Roasted Root Vegetable Potato Purée

Halibut $48
Herb-Crusted | Nutty Brown Butter | Pan Potatoes | Roasted Fennel

Blackened Redfish $39
Creole Tomato Sauce | Delta Grind Grits

Main

Grass-Fed Charred Short Rib $39
Charred Carrots | Garlic Mashed Potatoes | Pickled Shallots | Charred Onion Reduction

Chicken Parmesan $36
Breaded Chicken | Tomato Gravy | Mozzarella Cheese | Fresh Basil

Cajun Pasta $33
Fire-Roasted Peppers | Grilled Chicken | Blackened Andouille Sausage | Blackened Shrimp | Cajun Cream Sauce

Chophouse

New York Strip 16oz $48

Filet 8oz $47 | 12oz $62

Bone-In Cowboy Ribeye 22oz $64

Hand-Cut Tomahawk 40oz $97

Toppings
Caramelized Onions $4

Crab Oscar $15

Cold-Water Lobster Tail 9oz $35

Sauces
Cajun Butter – $3

Bleu Cheese Butter – $3

Garlic Butter – $3

Bourbon Butter – $3

Á La Carte Sides

Bluff City Mushrooms $8
Locally Sourced

Charred Asparagus $7
Garlic Butter

Sweet Potato Pavé $7
Cinnamon Sugar Butter

Mashed Potato $8

Charred Baby Carrots $7
Brown Sugar Glaze

Baked Potato $7
Butter | Bacon | Sour Cream | Aged Cheddar | Scallions

Spinach $8
Sauteed & Creamed

Fried Green Tomatoes $7
Cajun Seasoning

Cream Corn $8
Pecan Smoked Bacon | Fresh Husk Corn | Cream Sauce

Charred Broccoli Crown $7
Garlic Butter

Roasted Root Vegetable $7
Butternut Squash | Parsnip | Carrots

Crispy Brussels Sprouts $8
Balsamic Glaze | Candied Pork | Parmesan Shavings

Grilled to Perfection

A pinnacle of upscale dining close to downtown Memphis, Ignite Steakhouse offers you charcoal-grilled steaks expertly matched with your preferred vintage or a meticulously crafted cocktail.

Beyond our exquisite steaks, Ignite is dedicated to local flavors, presenting a farm-to-table experience. For fans of fine dining, the Chef’s Table provides guests an immersive culinary journey.

Come by to celebrate your next milestone event at this gem in the Mid-South. Whether it’s business or personal, the evening will prove to be a dining pleasure!